Description
Combining our love of nature with our interest in brewing. We set out to create something as original as possible by taking the world’s oldest form of alcohol, and giving it a modern twist. What we have created is innovative, light, refreshing and rich in flavour, but also steeped in history. A true blend of old and new.
We brew our mead in our purpose built meadery in Caldicot with honey from our bees from the Wye Valley, an area well known for its natural beauty and excellent biodiversity. There is a great concentration of small leaf lime trees here which gives our honey quite a distinct flavour. We wanted to make a mead that you can enjoy in the same way as a beer, cider or sparkling wine so we brew to a lower alcohol level than a typical mead. We also bottle condition to get a delicate sparkle into the liquid. This combined with our infusions of seasonal flavours gives us something truly unique and a real flavour of the local area.
Setting some of our award winning Traditional Mead aside to age in Oak whiskey barrels has created a wondrously dark, deep, woody celebration of the best parts of oak and honey. This mead is layered with natural vanillins from the oak barrel with undertones of whiskey that used to call it home, beautifully balanced with our delicious late summer honey.
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